20 Feb 2017

Food: Exotic ice blocks for the end of summer

From Nine To Noon, 11:32 am on 20 February 2017

Amy Delahunty and Chrissy Vize are setting up Paekakariki Pops. They tell Nine to Noon how they make their locally sourced seasonal gourmet ice blocks, with flavour combinations such as avocado and lime, and rhubarb & raspberry.