22 Dec 2014

Food - Tips for gourmet barbecuing

From Nine To Noon, 11:30 am on 22 December 2014

Raymond van Rijk

Gourmet barbecuing ideas with Raymond van Rijk. Raymond's BBQ Gourmet based in Havelock North offers a catering service and runs cooking courses. He has more than 30 years experience in food, hospitality and barbecuing.

He shares some delicious barbecue ideas for the summer with Kathryn Ryan.


Get the RNZ app

for easy access to all your favourite programmes

Subscribe to Nine To Noon

Podcast (MP3) Oggcast (Vorbis)