Beef And Lamb New Zealand
Time short to face 'threat' of synthetic proteins
There needs to be a move into organic and biological farming if New Zealand wants to tackle the threat of alternative protein foods, a farmer says.
National Lamb Day celebrates NZ exports
It is National Lamb Day in New Zealand, marking 135 years since the first export of sheep meat.
Farmers' confidence in beef and lamb drops
A new report shows that farmers' confidence in the Beef and Lamb sector has dipped 11 percent down to 32 percent in the past four months, driven by uncertainty in sheep meat markets.
US hungry for beef exports, industry told
The forecast is bright for beef exports to the US but one food scientist wants to see more high-value products.
Rural Curiosities
Andy Fox is a fourth generation sheep and beef farmer and a director of Beef and Lamb New Zealand, he's also amassed a huge collection of rural memorabilia on his Scargill property and is breeding… Audio
US demand dries up local meat supply
There tends to be a shortage of meat at this time of year as processing activity slows, but Beef and Lamb New Zealand says this is the worst they've seen it and its pushing prices up. Audio