Brownies

Jackie Lee Morrison trained as a pastry chef at five-star London hotel Claridges, before working at near-by celebrity hotspot Chiltern Firehouse and Micheline star French eatery Galvin La Chapelle… Audio, Gallery

If you're baking with apples, Granny Smith are best as they pulp down quickly and easily, says Carey White. The Rangiora orchardist shares her recipe for (gluten-free) gooey melt apple brownies. Audio