White Bean Dip

Food with Harriet Harcourt

Owner of Harriet Harcourt Catering, talking about how to be creative with food when items are in short supply and expensive. (duration: 31′00″)

Download: MP3

Ingredients

• 400g can of cannoleni or butter beans
• 1 clove garlic
• juice of 1 lemon
• quarter cup olive oil (add more if needed)
• quarter cup parsley or mint

Method

Drain and rinse the beans. Put all ingredients in food processor and process until smooth. If mixture is too thick, add more olive oil. Season to taste.