15 Oct 2021

Bake to the future: 10 cookie recipes

4:00 pm on 15 October 2021

Peanut Butter and Chocolate Cookies

These cookies might seem weird when you read the recipe - but they're delectable. (Gluten-free)

peanut butter and chocolate cookies

Photo: The Big Man's World

 

Raspberry Custard Creams

A tangy take on an elevenses classic.

Raspberry Custard Creams.

Photo: Nic Murray

 

Earl Grey Tea Cookies

These shortbread-style cookies have pretty little flecks of tea throughout.

Earl Grey tea cookies

Photo: Corey Olson

 

Yotam Ottolenghi's Chocolate, Banana and Pecan Cookies

A former Ottolenghi team member suggested banana in these cookies for moisture and because it goes so well with pecans.

Yotam Ottolenghi's chocolate banana and pecan cookies

Photo: It's All Sorted Productions 2016

 

Banana Oat Cookies

Gorgeous served warm just out of the oven - and a quick and easy lunchbox filler.

Banana Oat Cookies

Photo: Wick Nixon

 

Nadia Lim's breastfeeding cookies

Nadia Lim created this special recipe for breastfeeding mothers.

Nadia Lim's Breastfeeding Cookies

Photo: Supplied/Nadialim.com

 

Tahini Choc Chip Cookies

These cakey cookies are great warmed up them briefly in the oven for a little crisping boost.

Tahini choc chip cookies by Melissa Hemsley

Photo: Supplied

 

Ma'amoul Cookies

A fudgey, rich cookie sweetened with just a small amount of dates. (From Damascus restaurant in Wellington)

Maamoul cookies made by Damascus restaurant in Brooklyn, Wellington.

Photo: Damascus

Gluten-Free Chocolate Chunk Energy Cookies

These cookies tick all the boxes. They're gluten-free, refined cane sugar-free, dairy-free and most importantly delicious.

Megan May's Gluten Free Chocolate Chunk cookies

Photo: Megan May/Little Bird Organics

Salted Butter and Chocolate Chunk Shortbread

I've always found chocolate chip cookies too sweet, too soft, or with too much chocolate … takes her favourite parts and invented something else entirely.

Salted Butter and Chocolate Chunk Shortbread, or Why Would I Make Another Chocolate Chip Cookie Ever Again?

Photo: “Reprinted from Dinging In. Copyright © 2017 by Alison Roman. Photographs copyright © 2017 by Michael Graydon and Nikole Herriott. Published by Clarkson Potter, an imprint of Penguin Random House, LLC.”

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