Lao Food with Dai Phonevilay and Dal Philavong

Dai Phonevilay and Dal Philavong who started the business Taste Lao after reaching the finals of My Kitchen Rules

Banh Cuon (rice rolls with pork mince filling)

Tom Khem marinade with pork belly

Som Tum

Larb

Tom Khem - caramelised pork belly with coconut rice balls and Asian greens and pork crackling, coconut rice balls and asian greens