Sydney-based comedian and YouTuber Nat (of 'Nat's What I Reckon' fame) was one of the few people who was able to truly benefit from the restrictions that lockdown brought, with his hugely popular cooking tutorials providing light relief and top food tips in equal measures. And now he's written a book about it -- Un-cook Yourself: A Ratbag's Rules for Life.
Sydney-based comedian and YouTuber Nat. Photo: Supplied
