Photo: HungryForever
Dosa are tasty, affordable, filled pancakes which often accompany vegetarian dishes in southern India.
Sammy Akuthota from the Satya Chai Lounge and Gemma Walsh from Plant Magic show us how to make the perfect dosa (inspired by Sammy's Mum) and a few of their favourite accompaniments and fillings.
Recipes:
Plant Magic Dosa
Spice-Roasted Kumara Dosa Filling
Satya Chai Lounge Upma
Sammy and Gemma will be showcasing all of these dishes and more in their vegetarian pop-up breakfast on Saturday 21st April in the Auckland suburb of Grey Lynn.
