Vegetarian
Crumbed Poached Eggs, Roasted Asparagus and Smoked Paprika Mayo
Recipe by Jonny Schwass
From Afternoons on Saturday 24 October 2009
Three Cheese Silverbeet Cannelloni
Recipe by Connie Clarkson
From Nine To Noon on Monday 24 August 2009
Eggplant & Buffalo Mozzarella Stacks
Recipe by Julie Biuso
From Afternoons on Saturday 1 August 2009
Marinated Sheep's Milk Feta with Roasted Tomatoes
Recipe by Julie Biuso
From Afternoons on Saturday 1 August 2009
Cream of Cauliflower Soup with Blue Cheese and Toasted Almonds
Recipe by Phillip Kraal
From Afternoons on Saturday 11 July 2009
Baby Beetroot with Cream and Chives
Recipe by Julie Biuso
From Afternoons on Saturday 4 July 2009
Tagine of Spiced Root Vegetables
Recipe by Kate Fraser
From Nine To Noon on Monday 22 June 2009
Risotto of Beetroot, Fresh Goat Cheese and Curly Kale
Recipe by Scott Fraser
From Nine To Noon on Tuesday 2 June 2009
Salt Baked and Caramelised Shallots
Recipe by Peter Thornley
From Nine To Noon on Wednesday 13 May 2009
Tofu with Maple Syrup
Recipe by Ruth McLean
From Saturday Morning on Saturday 25 April 2009
Campfire Cuisine - Frittata
Recipe by Laurent Loudeac
From Nights on Saturday 24 January 2009
Sweet Potato With Orange Glaze
Recipe by Rachael Bermingham
From Nine To Noon on Wednesday 24 September 2008
Baked Tofu Cutlets
Recipe by Nicky Owers
From Saturday Morning on Saturday 23 August 2008
Roasted Root Vegetables with Walnuts
Recipe by Jeremy Jones
From Nine To Noon on Saturday 12 April 2008